Restaurant Nomad – The main restaurant offers breakfast and dinner to all guests. It has a pleasant terrace by the pool open from spring to autumn. It is the perfect place to relax with the pleasant climate and the best views of the golf course. The extensive breakfast buffet will delight all palates. It has a varied offer of pastries, cereals, cheeses, fresh fruit, salads and sausages accompanied by juices, espresso and cava. At night the chef prepares menus according to the season of the year with seasonal products to offer the best experience to the customers. It is characterised by innovative culinary compositions that bring the great successes of the Spanish tradition to modern times.
Mizu Restaurant – In a cosy lounge located in the Spa is their Japanese restaurant. Mizu specialises in the use of traditional techniques of oriental culinary art, merging it with the best Mediterranean fish, offering a starter menu for guests who want to experience for the first time delicate Japanese cuisine. In addition, when done in a kitchen seen to the public, you will be able to interact with their teachers in the art of making sushi to expose the particularities of their menu. During summer evenings, the service of this restaurant is transferred to its outdoor terrace. A summery and informal atmosphere that every guest wants to try.
The Club House – Nestled between the tee of the 1st hole and the green of the 18th, it is the ideal place to have a refreshing drink or a light lunch at any time of the day. With its private terrace at the foot of the swimming pool, you can enjoy the views of the hotel and the golf course, with the tranquillity of the unique spaces that surround the resort. The Club House allows you to enjoy breakfast early in the morning before departure to the fields until a well-deserved refreshment at the end of the game.
Restaurant Fontana Di Pietra – With a warm and familiar atmosphere the restaurant is proud of the artisan production of fresh pizzas and pastas importing the hard grain pasta from the region of Abruzzo in Italy. Of course they could not forget their homemade desserts, from the traditional panna cotta to a very light tiramisu.
The Clover (Irish pub) – Presents the history and tradition of golf in an Irish pub-style setting. It is undoubtedly one of the most frequented places of the hotel since the most important sporting events are broadcast throughout the year. This pub offers a menu of international snacks that will satisfy all tastes and of course is the perfect place to enjoy your favourite liquor after a day of golf. In the evening you can dine in the restaurant and enjoy the party atmosphere of performances from live bands and DJ’s.
Al Fresco Restaurant – The bar next to the swimming pool of the hotel offers all kinds of drinks so that you can cool off in your hammock during the hot summer days. During the nights its reserved atmosphere makes it the favourite place for guests to have a cocktail on their spacious sofas and enjoy the musical shows they offer on a daily basis. Without a doubt it is an ideal corner that invites you to relax and have a good time surrounded by the best views of the hotel and the golf course.